DOI:
VOLUME-6, ISSUE-04
Abdel Karim. M.1*,
ABSTRACT
Constituents of Negella sativa seed oil were identified by GC-MS analysis. Major constituents are: methyl 12-hydroxy-9-octadecenoate(17.37%) , 9,12,15-octadecatrienoic acid (14.98%) , 9-octadecenoic acid methyl ester(12.84%), β-sitosterol (11.95%),9,12-octadecadienoic acid methyl ester(10.15%), 11-eicosenoic acid(9.67%), hexadecanoic acid(8.63%) , 13-docosenoic acid(5.20%) . The oil was extracted by two different methods (soxhlet and maceration) and each sample was screened separately for antimicrobial activity against a panel of pathogens.
Keywords: Negella sativa , Fixed oil, GC-MS, Antimicrobial activity.